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Recipe Compliments of Sarita in Dallas, TX

Ingredients:

• Wild Rooster Peppercorn Rub

• 1/2 cup warm water

• 2 tablespoons vegetable oil

• 2 tablespoons natural liquid smoke

• 1/2 cup of your favorite Wild Rooster BBQ Sauce

• 3-4 pounds of country pork ribs

Thoroughly mix the first five ingredients. Marinate the country pork ribs in the mixture for 8 to 10 hours.

Bake on low (250 - 275 degrees) for 2 hours. To add additional flavor, brush on your favorite Wild Rooster BBQ Sauce mid cooking cycle.

According to Sarita's husband, "it was MARVELOUS, best meat he had ever eaten". Yet another testimony for Wild Rooster!

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